Saturday, 17 March 2012

Oh how the gin became cocktails

So last night did not go to plan, work ended with bubbles which led to me thinking ah I'll just have some cocktails! We also ordered some spring rolls and I scoffed left ofer sheperd's pie when I got home.

But I'll just use my flexi syns and be good for the rest of the week.

Extra Easy Day Today:

Breakfast: Scrambled Eggs, Mushrooms, Tomatoes, Bacon, Baked Beans.

Pizza Express for lunch..............Tuna Nicoise Salad!

x

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